Marina Attendant / Fish Cleaner at Amentum

Job Responsibilities

The Marina Attendant / Fish Cleaner is responsible for providing professional fish cleaning services for patrons while maintaining a clean and organized workspace at the marina. This role requires attention to detail, strong customer service skills, and the ability to handle and clean fish in a safe and sanitary manner. Key responsibilities include, but are not limited to:

Fish Cleaning Services

Providing fish cleaning services on a first-come, first-serve basis to marina patrons.

Performing fish cleaning tasks, including scaling, gutting, filleting, and packaging, to meet customer expectations.

Properly disposing of fish waste and ensuring workstations are maintained in a clean and sanitary condition.

Customer Service and Interaction:

Interacting professionally and courteously with patrons, ensuring timely service and providing assistance with inquiries.

Informing patrons of the fish cleaning process and any applicable procedures to enhance service satisfaction.

Workplace Maintenance

Keeping the marina's fish cleaning areas and equipment clean, organized, and functional.

Conducting routine cleaning and maintenance activities to ensure compliance with sanitation and workplace health and safety standards.

Minimum Requirements

High school diploma or equivalent.

1 year of experience in fish cleaning, handling, or a related role.

Proficiency in scaling, gutting, filleting, and packaging fish.

Strong attention to detail and ability to maintain cleanliness and organizational standards.

Excellent customer service skills with the ability to interact professionally with patrons.

Knowledge of proper safety and sanitation practices related to fish cleaning and handling.

Ability to successfully pass contract medical requirements and maintain compliance for the duration of deployment.

Preferred Qualifications

Experience working in a marina, fish market, or seafood preparation environment.

Familiarity with the handling and cleaning of a wide variety of fish species.

Prior experience in an austere OCONUS (Outside the Continental United States) environment with a multi-national workforce.

Valid country driver's license.

Understanding of waste disposal procedures to maintain sanitation and minimize environmental impact.