Cooks - 7 Posts at Kenya Institute of Mass Communication

Qualifications

Certificate or Diploma in Food and Beverage Production 7

KCSE Certificate minimum D+ (Plus)

Valid Food Handlers Certificates

In addition, the following documents are required: Signed Application Letter, Detailed Curriculum Vitae, copies of Academic and Professional Certificates, National Identity Card, Transcripts and Testimonials, Valid Food Handlers Certificate for Cooks & Hospitality, daytime contacts, Full Names and Contacts of three (3) referees.

Candidates who meet the requirements are invited to send their Hand Delivered or Posted applications to: -

The Director /C.E.О.
Kenya Institute of Mass communication
Uholo Road (South B), Off Mombasa Road
P.O. Box 42422-00100
Nairobi

The closing date is on Friday - 24th April, 2026 at 5.00 pm.